Mision, Vision & Values



Mission,Vision & Values

With a combination of expertise, quality and innovation, Rainbow hospitality group provides world class service across its three main divisions: Hotel industry, Industrial & Outdoor Catering and Facility mangement.

More than 1500 highly trained professional staff and state-of-the-art kitchens, have paved the way for Rainbow hospitality group to become the preferred choice of catering solutions in the region’s hospitality industry as well as for international events.

To pursue service excellence by establishing highly acclaimed catering facilities & services that set the industry benchmark in the region while aiming to exceed culinary and hospitality expectations.